At Buttercream Blondie, we use spirits and liqueurs to add flavor and warmth to cookies and desserts. Our desserts are similar to eating a piece of tiramisu made with rum, or a bread pudding with brandy.
All alcohol goes into the cookie dough for flavor. Most of the alcohol is baked out during cooking.
Yes! At Buttercream Blondie, it is important to us that everyone feels included. We developed the Under 21 Club menu to always give you an option without any alcohol.
Buttercream Blondie HQ
Buttercream Blondie is located in Nashville, TN. We bake all of our cookies and desserts in a commercial kitchen in Nashville.
At this time, we are e-commerce only. We produce all of our cookies and desserts in a commercial kitchen and ship directly to you.
Cookies are shipped using UPS. We suggest choosing 2 day shipping to ensure the cookies arrive fresh from our kitchen to yours.
Once you open the cookie packs, we suggest using the ties thatcome with them to make sure they are sealed in their bags. You can also transfer your cookies to an airtight container.
We suggest consuming cookies within 3-5 days for optimal freshness.
Yes, cookies can be frozen up to 2 months. Please make sure cookies are in an air tight container when freezing.